Writing

Selected clips from published work

THE LOCAL PALATE

Eat Pepper Jelly April 2014

SERIOUS EATS

Cambodian Flavors Meet Belgian Chocolate at The Shop in Phnom Penh April 2014

How the World’s Best Pepper Is Grown in Kampot, Cambodia April 2014

Sugar Rush: Thai Cruller with Lychee Ice Cream at Pa Tong Go in Bangkok March 2014

Market Scene: Market Hall in Gdansk, Poland January 2014

Snapshots from Poland: Paczki from A. Blikle in Warsaw November 2013

Fresh Seafood Galore at the Shrimp Lot near New Orleans October 2013

Where to Find Classic Alabama-Style Barbecue Chicken in Birmingham September 2013

Traditional Barbacoa and Beyond at Vera’s Backyard Bar-B-Que June 2013

10 Places to Get Great Barbacoa in Austin April 2013

EDIBLE AUSTIN

People: Chris and Diane Winslow March 2014

Happy Hemptress January 2014

People: The Floreses December 2013

On Being Pieous September 2013

Fresh from the Grill June 2013

People: Colby Smith March 2013

AUSTIN MONTHLY

Top Shelf: Austin’s Best Bars February 2014

The Food Lover’s Guide to Austin August 2013

CULTUREMAP AUSTIN

Blackbird & Henry Opens on Guadalupe March 2014

Take a look at Shawn Cirkiel’s newest venture: Chavez January 2014

Gypsy Collaboration Beer Debuts in Austin October 2013

GASTRONOMICA

The Thrill of the Hunt Fall 2013

BUST

There’s Something About Dairy December 2013

MODERN FARMER

In New Orleans, Vietnamese-American Farmers Band Together October 2013

TASTING TABLE

Austin City Guide ongoing

AUSTIN AMERICAN-STATESMAN

The Cool End of the Stick: Paletas in Austin and at Home July 2013

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